Proteins and metabolites as indicators of flours quality and nutritional properties of two durum wheat varieties grown in different Italian locations

Cinsa
09/03/2020

Graziano, S., Marmiroli, N., Visioli, G., Gullì, M. (2020) Proteins and metabolites as indicators of flours quality and nutritional properties of two durum wheat varieties grown in different Italian locations. Foods 9:315.

SCOPRI DI PIÙ